Double stacked smash beef patties with American cheese, lettuce, tomato, grilled onions, and Thousand Island sauce on a brioche bun
Topped with grape tomatoes, house made marinara sauce, mozzarella, and basil
Buttermilk fried chicken, grape tomatoes, avocado, egg, pickled red onions, and smoked bacon on crunchy lettuce mix tossed with Tapatio ranch (lunch size)
Black Canyon Angus Beef, American cheese, ketchup, and mustard on a brioche bun
