Spicy jalapeños stuffed with our Signature Vampire Dip and wrapped in Hardwood Smoked Bacon, drizzled with house-made ranch dressing
10.99
Munch on some rich and fat pork belly. Thick sliced pork belly topped with melted pimento cheese, pickles, veggie slaw, and drizzled with teriyaki sauce, between brioche buns.
2 for 12 | 3 for 15
Roasted garlic and artichoke hearts blended with creamy melted cheese, served in a sourdough bread bowl with crispy pita and veggies for dipping
12.99
House-made bacon mac and cheese balls breaded with panko and served with Tapatio ranch for dipping. Set of 5 balls.
7.99
Spicy sushi-grade ahi tuna, cilantro slaw, toasted sesame seeds, pickled jalapeños, chipotle crema, scallions and chile-lime hominy piled high on crispy corn chips
$14.99
Crispy sweet & spicy chicken tenders with grilled pineapple-jicama salsa in fresh lettuce cups
10.99
Tossed with balsamic vinaigrette, bacon, shaved Parmesan, and fried sage
8.99
Hand-breaded and twice-fried for maximum crunch, tossed in one of our signature sauces and served with veggies and blue cheese dressing.
Sauce Choices: Buffalo, Honey BBQ, Thai Sriracha, Nashville Hot, and Maple Bourbon Bacon
Available in Classic or Boneless
14.99
Spicy green chile queso and salsa fresca with warm tortilla chips
+ Slater’s Guacamole_3
6.99
Topped with fresh tomatoes, shaved parmesan, mozzarella and crispy basil
10.99
Crisp pork belly, smoky barbecue sauce, smoked gouda, mozzarella, red onions and cilantro
13.99
Slathered with Vampire Dip and piled with artichoke hearts, roasted red peppers, mushrooms and red onions
10.99
Slater fries topped with bacon chili, shredded cheddar, pickled red onions and jalapeños
8.99
Slater fries mixed with roasted garlic, parmesan, herbs and paired with a side of roasted garlic aioli for dipping
8.99
Hazelnut chocolate milkshake topped with whipped cream, caramel, peanuts, pretzel sticks, in a hazelnut spread and peanut rimmed glass. Served with a Ferrero Rocher.
13.99
Strawberry cheesecake milkshake topped with a whole slice of cheesecake, fresh strawberries, strawberry puree, whipped cream, in a graham cracker crusted glass.
13.99
Peanut butter and roasted banana shake, with peanut butter and bacon crust, topped with caramelized banana, chocolate sprinkles, and smoked bacon.
11.99
Mint chocolate and Guinness shake, chocolate and Andes mint crust in a chocolate lined glass topped with chocolate sprinkles, Andes mints and chocolate syrup in a Guinness pint glass
11.99
Toasted marshmallow shake, marshmallow fluff and crumbled graham cracker crust, topped with toasted marshmallows, chocolate syrup and a campfire roasted s’more
11.99
Funfetti shake, vanilla and Jolly Rancher crust, topped with sprinkles, Twinkies and a cupcake, finished with sparklers
11.99
Romaine with queso fresco, avocado, roasted corn and black bean salsa, roasted red peppers, grape tomatoes, chile-lime hominy and chipotle Caesar dressing
13.99
Spicy tuna poke with mango, edamame, crunchy cabbage mix, cilantro, cucumbers, crispy rice noodles and ginger dressing
16.99
Smoked bacon, avocado, grape tomatoes, pickled red onions, blue cheese crumbles, and blue cheese dressing on a wedge of iceberg lettuce
13.99
Buttermilk fried chicken, grape tomatoes, avocado, egg, pickled red onions, crispy hominy and smoked bacon on crunchy lettuce mix tossed with Tapatio ranch
14.99
Buttermilk fried chicken breast doused in Nashville sauce and loaded with jalapeño slaw, ranch dressing and pickled red onions on a brioche bun, finished with a fried whole jalapeño and served with french fries
15.99
Buttermilk-marinated grilled chicken, melted swiss cheese, tomato, iceberg lettuce, red onion and ranch on a honey wheat bun with french fries
14.99
House-made pimento cheese, crispy pork belly, jalapeño-bacon jam and pickled red onions stuffed into sourdough bread with french fries and pickles on the side
14.99
Bacon-stuffed and bacon-wrapped 50/50 hot dog, grilled and served on a fresh poppy seed brioche bun with onions, relish and mustard with fries and Slater’s Bacon Ketchup
13.99
Roasted garlic-parmesan cream sauce tossed with penne pasta and topped with blackened chicken, tomatoes and shaved parmesan
15.99
House-made 50/50 bacon-beef meatballs, shaved parmesan and basil on a mountain of spaghetti, tossed with our slow-cooked spicy marinara sauce
13.99
Served with a choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette.
Be Fancy – Upgrade your side ($2) to Onion Rings, Beer Cheese Fries, Shmanimal Fries, or Bacon Chili Cheese Fries
Go Big: Double Patty ($3) or Triple Patty ($5)
Make it Epic: Wagyu Patty ($5 ea), Impossible Patty ($5 ea)
This is the most reckless burger we’ve ever made. It has three patties totaling over 1 lb of meat: a Black Canyon Angus Beef Patty, a 50/50 Bacon & Beef Patty, and a Buttermilk Fried Chicken Patty, then topped with Pepper Jack Cheese, American Cheese, Nashville Slaw, Picked Red Onions, Sauteed Mushrooms, and Tapatio Ranch. All of it between two fresh baked Brioche buns.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad +Raspberry Vinaigrette.
18.99
Fresh baked Brioche Bun dusted in 24-Karat Gold with three slices of thick cut Billionaire’s Bacon dusted in 24-Karat Gold, stacked on 1/2 lb Wagyu beef, truffle cheese, arugula, jalapeno-bacon jam, and roasted garlic aioli.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad +Raspberry Vinaigrette.
24.00
Black Canyon Angus beef, melted swiss and blue cheeses, baby arugula, caramelized onions, horseradish, bacon-jalapeño jam and roasted garlic aioli on a brioche bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
17.99
American-raised bison with thick-cut bacon, swiss cheese, jalapeño-bacon jam, lettuce, tomato and sage aioli on a honey wheat bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
17.99
Slater’s signature 50/50 patty, SPAM, coleslaw, sliced pineapple, fried egg, and american cheese on four King’s Hawaiian mini loaves.
16.99
Lettuce wrapped keto burger with Grilled Chicken, Swiss Cheese, Cucumber, Roasted Red Pepper, Tomato, and topped with Chiptole Adobe Mayo.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad +Raspberry Vinaigrette.
14.99
Black Canyon Angus beef topped with melted cheddar cheese, Slater’s bacon chili and a crunchy layer of potato chips on a brioche bun with lettuce, tomato and red onions
15.99
So hot, you have to sign a waiver to eat it. Our 50/50 beef and bacon blend rubbed with ghost chile powder, topped with ghost chile jack cheese, grilled jalapeños, habañero-bacon spread and sunny-side up egg on a brioche bun with spicy fried peppers.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
17.99
Sriracha-spiced 50/50 beef and bacon blend, topped with Sriracha bacon, pepper jack, Sriracha mushrooms, Sriracha slaw, charred yellow onion and Sriracha mayo on a brioche bun with more Sriracha.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
14.99
Our signature 50/50 beef and bacon blend, pepper jack cheese, avocado, sunny-side up egg and chipotle mayo on a brioche bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
14.99
50/50 beef and bacon blend, bacon cheddar cheese, thick-cut bacon, sunny-side up egg and bacon island dressing on a brioche bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
15.99
Black Canyon Angus beef, cheddar cheese, lettuce, tomato, onion, dill pickles, ketchup and mustard on a brioche bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
14.99
Spiced all-natural turkey with rosemary-parmesan bacon, smoked gouda, organic greens, pickled red onions, roasted red peppers, tomato and garlic aioli on a honey wheat bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
15.99
Black Canyon Angus beef, thick-cut bacon, natural peanut butter and strawberry jelly on a honey wheat bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
14.99
Black Canyon Angus beef topped with smoked bacon, cheddar cheese, crispy onion rings, pickles, smoky barbecue sauce and garlic aioli on a brioche bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
15.99
Black Canyon Angus beef, thick-cut bacon, grilled onions, American cheese, lettuce, tomato and thousand island on a brioche bun.
Served with a your choice of Slater’s Fries + Bacon Ketchup, Sweet Potato Fries + Pumpkin Sauce, or Slater’s Salad + Raspberry Vinaigrette
16.99
All-natural turkey in a crunchy lettuce wrap with pepper jack cheese, avocado cilantro slaw, cucumber, pickled red onions, tomato and garlic aioli.
13.99
Quinoa veggie patty with roasted red peppers, avocado and cucumbers with garlic aioli on a honey wheat bun
14.99
High rollers dream of becoming Whales. If you’re lucky enough to know where to look, you might get a shot at ordering the Whale Burger.
Crunchy peanut butter filling sandwiched between two layers of moist chocolate cake and topped with Reese’s Peanut Butter Cups.
8.99
Multi-layered tropical passion fruit cheesecake with Fair Trade Certified coconut on a graham cracker crust and topped with coconut flakes
8.99
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
